Wednesday, 16 September 2015

This Ganesh Chaturthi, devour the sweetness of modak with Bikanervala

Ganesh Chaturthi is here once again bringing along the yummy and enticing scent of our Gajanana’s favorite ‘modak’. The festival which comes in the month of Bhadra (mid August – mid September) marks the birth of one of our most beloved gods, Ganesha. The festival brings the mood of joy and celebration not only in India but for all those who connect to our mythology and love the naughty god in all corners of the world. And so, Bikanervala has decided to celebrate the day by cooking the yummiest modak which will taste like the sweetness of love and joy!

Ganesh Chaturthi is all about the sweetness which Ganesha’s teachings bring to our lives. The day needs to be marked by a special treat and this is what Bikanervala is all too willing to serve to food lovers. Bikanervala itself is a follower of the teachings of Ganesha and no better understand the joy of Ganesh Chaturthi. It serves to all the Ganesha lovers the most delicious treats which you can relish as you savor each bite! This blends in too well with the Bikano namkeens as the combination speaks for the sweet and sour beauty of life.

Bikanervala brings to you the authentically cooked and the utterly luscious modak and laddoo this Ganesh Chaturthi. Cooked with pure Indian flavors and specially picked ingredients, the sweets taste even sweeter on the festival which commemorates the birth of the lord of modak.

Try the range of dry fruit laddoos to dedicatedly badaam and kaju laddoos at Bikanervala. Treat yourself with the sweetness of modak with us. Each year as Ganesh Chaturthi arrives; the rush of people savoring the sugary modak feels like lord Ganesha himself is present devouring the sweets with us!    


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